NGREDIENTS FOR HALEEM QORMA

Oil: according to need

Beef: 3 kg 🥩

Onion: 5 (slice Hui v) 

Ginger garlic paste: 3 tbls

Salt : 1 and half tbls

Turmeric/haldi 1 and half tbls

Lal mirch pisi Hui : 3 tbls

Dar chini: 4

Bari ilaichi: 4-5

Teez path 2-3

Kali mirch sabit: 1 & half tbls

RECIPE: 

     Sb se pehle oil garam kr k usme piyaz shamil karen halki laal hojae phr ginger garlic paste daal k bhonen us k bd sare masale or sabit garam masala daal k pakain ab is me ghost shamil kr k ghost k sath masale ko achi tarhan bhoon k pani shamil kr k ghost ko itna gala len k us k reshe hojain ... Ap cooker me hi ghost ko chamche ki madad se resha kr Len.... 

 

Step 2: Pulses/ daal:

Gehu: half kg

Jou: 1 pao 

Chane ki daal : 1 pao

Mong ki daal: half pao

Masoor ki daal : half pao

Soaked for overnight⛺

Bhigi Hui daalon ko pateeli me dalen is me...

 teez path 2

Pisi laal mirch : 1 & half tbls

Haldi : half tbls

(Daalon me namak shamil nh krna) ye sb daal k gala len JB dalen gal jain tou grinder me sb dalon ko grind krlen or halki kasar rehne den... Qorme ko dalon me add kr k achi tarhan mix krlen or yak jaan krlen 1 hour k liye mazeed halke flame pe pakne den or chamcha chalate rahen ta k lage nh... 

Ab is me pisa Hua garam masala 3 tbls shamil kr k achi tarhan mix krlen... Apki haleem tayar he.. Ab is me bhagaar lagain.. 

Bhagaar k liye:

Oil 

Piyaz

Oil garam kr k usme piyaz ko bhagaar k liye laal kr k haleem k upar tarka lagain.. 

Hara dhaniya

Ginger

Lemon 🍋 se haleem ko garnish kren... 

MAZEDAAR HALEEM TAYYAR HE 😋😋🍽🍴

#haleem

#haleemrecipe

#حلیم

#حلیم بنانے کا طریقہ